Food Industry Regulatory Update – September 9, 2022

In This Week’s Edition: FDA Announces Targeted Sampling, Additional Efforts to Enhance the Safety of Leafy Greens AMS Reopens Comment Period on Poultry Growing Tournament Systems Advance Notice of Proposed Rulemaking and Request for Comments: APHIS Indemnity Regulations USDA Announces $400 Million in Funding Available to Create USDA Regional Food Business Centers USDA Food Safety…

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Food Industry Regulatory Update – September 2, 2022

In This Week’s Edition: USDA FAS Suspends Dairy Import License Reductions August 2022 Cosmetic Registration Reports September 2022 is the 24th National Food Safety Education Month Advance Notice of Proposed Rulemaking; Inert Ingredients in Pesticides for Organic Production USDA Extends Flexibility that’s Helping Manufacturers, States get Formula to WIC Families FDA CORE Outbreak Investigation Status…

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Food Industry Regulatory Update – August 19, 2022

In This Week’s Edition: Rescission of Dual Labeling Requirements for Certain Packages of Meat and Poultry Eligibility of the Dominican Republic to Export Raw Intact Beef to the United States 2022/2023 Rates Charged for AMS Services: Revised Rates for Audit Services Required Warnings for Cigarette Packages and Advertisements; Delayed Effective Date USDA Announces New Opportunities…

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Food Industry Regulatory Update – August 12, 2022

In This Week’s Edition: CSPI Petition to FDA Asking for Mandatory Front-of-Package Nutrition Labels Transparency in Poultry Grower Contracting and Tournaments NOP Organic Livestock and Poultry Standards Revised FDA Issues Final Guidance for Shell Egg Producers who Provide Laying Hens with Access to Areas Outside the Poultry House FDA Releases FY 2020 Pesticide Residue Monitoring…

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Food Industry Regulatory Update – August 5, 2022

In This Week’s Edition: USDA Organic Oversight and Enforcement Update Final Guidance Available for Policy Regarding N-acetyl-L-cysteine USDA Announces Action to Declare Salmonella an Adulterant in Breaded Stuffed Raw Chicken Products The Technical Review Process Directive FSIS Announces Study of Effect of Increased Poultry Line Speeds on Worker Safety FDA CORE Outbreak Investigation Status Update…

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Food Industry Regulatory Update – July 8, 2022

In This Week’s Edition: FSIS Announces Cooperative Agreement on Salmonella Risk Assessments Residue Sampling, Testing and Other Verification Procedures under the National Residue Program for Meat and Poultry Products Petition Submitted by People for the Ethical Treatment of Animals FDA Shares Results on PFAS Testing in Seafood FDA Developing New Framework for Continued, Expanded Access…

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