In this week’s edition: FDA Finalizes Rule Related to Gluten-Free Labeling for Foods Containing Fermented, Hydrolyzed Ingredients FSIS Discontinues Sampling and Testing for Chicken Necks, Hearts, Gizzards, and Livers FDA Update on Red Onion Salmonella Outbreak FSIS Updates Establishment Directory USDA Announces More Eligible Commodities for CFAP FSIS Enhances PHIS Export Module FSIS and Vermont…
Food Industry Regulatory Update: Week of 05/25/2020 In this week’s edition: FDA Guidance on Closure of Food Facilities Due to COVID-19 Outbreaks FSIS Issues Directive on Import Applications FDA Takes Enforcement Action Against Amazon Associates Promoting COVID-19 Treatments USDA Approves Pandemic EBT for WA, AR, HI, FL and MN FSIS and Iowa Sign Cooperative Interstate…
Nutrition Labeling Guidance Published, USDA Acceptable GMO Testing Methods, APHIS Data Mandatory in ACE Entry Filings, Warning Letters and more Food Industry Regulatory Update: Week of 02/03/2020 In this week’s edition: FDA Releases Compliance Guide on Nutrition Labeling AMS Tart Cherry Marketing Order Referendum AMS Publishes Draft Testing Methods for GMOs APHIS To Launch Mandatory…
FDA CBD Warning, FDA FSVP Records List, New FSIS Label Approval Procedures, FDA Manufactured Food Standards, U.S. Suspends China Tariffs and More Regulatory Update: Week of October 14, 2019 In this edition: FDA Issues Warning on CBD Use by Expecting and New Mothers FSIS Issues New Procedure for Submitting Labels for Bison and Other Exotic…
On November 23, 2016, the U.S. Food and Drug Administration (FDA) announced that January 1, 2020 will be the uniform compliance date for food labeling regulations that are issued in calendar years 2017 and 2018. This action does not change existing requirements for compliance dates contained in final rules published before January 1, 2017. The…