In this Week’s Edition: FSIS Revises Foodborne Illness Investigation Directive CDC Concludes Queso Fresco Outbreak Over FSIS Revises COVID-19 Precautions Policy for Personnel APHIS Proposes Allowing Imports of Fresh Melons with Stems from Japan USDA Releases Progress Report on Climate-Smart Agriculture FSIS Updates List of Foreign Establishments Eligible to Export to U.S. FDA Import Alerts…
DetailsIn this Week’s Edition: FDA Releases Report on Foodborne Illness Risk Factors in Retail Deli Departments FDA Investigating Environmental Impact of Sunscreen Chemicals FDA Releases Report on Red Onion Salmonella Outbreak APHIS Proposes Allowing Mango Imports from Colombia FDA to Implement Sampling for Salinas Valley Lettuce FSIS Performing Clostridium perfringens Market Basket Survey FSIS Updates…
DetailsIn this Week’s Edition: FDA Outlines Strategy to Resume In-Person Inspections FDA to Conduct Consumer Research on “Healthy” Symbol for Foods FDA Releases Retail Food Protection Tool for Regulators Interstate Shellfish Shippers List Update FSIS FOIA Request Report Canadian Oilseed Processors Withdraw Additive Petition for Spent Bleaching Clay in Animal Feed FSIS Updates List of…
DetailsIn this Week’s Edition: USDA Extends Nutrition Assistance to Seniors USDA Appointees Announced USDA Expands Pandemic EBT Benefits for Children this Summer FSIS Posts Salmonella, Campylobacter and STEC Sampling Results USDA to Hold Food Waste Reduction Event USDA Incentivizes Fruit and Vegetable Purchases Under WIC APHIS to Prepare Environmental Impact Statement on GMO Corn Variety…
DetailsIn this Week’s Edition: FSIS Updates Lab Testing Criteria for E. coli USDA Extends Universal Free Lunch Program Through 2021-22 School Year FDA New Era of Smarter Food Safety Podcast Robert Bonnie Nominated to Serve as USDA Undersecretary for Farm Production and Conservation AMS Announces User Fees for 2021-22 AMS Seeks Comments on Wheat Standards…
DetailsIn this Week’s Edition: FDA Advises Companies Regarding Inadvertent Presence of Low Levels of Certain Genetically Engineered Canola Seeds USDA Boosts Food Assistance for Homeless Young Adults Seeking Refuge in Shelters FSIS Publishes Study on Effects of Antimicrobial Interventions on Indicator Organisms during Beef Carcass Dressing FSIS Posts Microbiological Sampling Results Data Vilsack Speaks on…
DetailsIn this Week’s Edition: FDA Releases Action Plan Addressing Toxins in Baby Food FSIS Updates Sampling Policy for Labeling Claim Verification FDA Takes Steps to Improve Leafy Green Food Safety FSIS National Advisory Committee on Microbiological Criteria for Foods Meeting Announced FSIS Notice on Import Reinspection of Cooked Meat from South America APHIS Signs off…
DetailsIn this Week’s Edition: FDA Postpones DUNS Number Requirement for Food Facility Registration Update on “Real Water” Hepatitis Outbreak USDA Names Oscar Gonzalez as Assistant Secretary for Administration USDA Releases Semi-Annual Regulatory Agenda AMS Seeking Nominations for National Organic Standards Board USDA Extends Emergency SNAP Benefits FDA Color Additive Certification Report FSIS Updates List of…
DetailsIn this Week’s Edition: FDA Update on Non-Viral Hepatitis Outbreak in Alkaline Water APHIS Adds Timor-Leste to African Swine Fever List; Rules on Sand Pear Imports from Korea USDA Requests Information on Climate-Smart Agriculture and Forestry Strategy APHIS Data Now Mandatory for Entry Filings FDA’s Ongoing Use of Inspectional Tools for Ensuring Access to Safe,…
DetailsIn this Week’s Edition: APHIS and FSIS Reopen Comment Period for Proposal on Movement of GMO Animals FDA Update on Hispanic-Style Fresh and Soft Cheese Outbreak AMS Revises Grade Standards for Frozen Corn on the Cob, Proposes Changes for Watermelon FNS Extends School Meal Program Through Summer USDA Secretary Vilsack Speaks on Stimulus Law FSIS…
Details
