Complete Supply Chain Solutions

The Supply Chain Rules Have Changed.  Compliance no longer begins at the border. We navigate and provide compliance solutions for the complex and ever-changing web of food regulations in the U.S. so you don’t have to.  We provide supply chain solutions to the world’s largest retailers and manufacturers as well as leading start-ups in the industry.  We are experts in the Food Safety Modernization Act (FSMA), Foreign Supplier Verification Program (FSVP), FDA and USDA food labeling, FDA food facility registration, APHIS and FSIS requirements and more.  We act as the FSVP agent and FSVP importer and handle all FSVP compliance requirements.  Our proprietary compliance tools-FSMA Cloud® and FDA Cloud®-make compliance as efficient as possible.  Whether you are a retailer looking to expand your global food supply chain reach, a business looking to enhance your international sourcing compliance programs, or an innovative start-up, we can help.  Learn more.

Customer Portal

Real-time Entry Information


Food Import Growth

Growth in Dollar Value of U.S. Food Imports

FSVP Agent Services


Risk Mitigation

We are responsible for complying with applicable legal requirements associated with food imports.

Better Margins

Source directly from suppliers at lower cost without the regulatory risks and burdens of importing.


Supply Chain Integration

We customize import solutions to fully integrate into your supply chain and meet your sourcing needs.



Global Sourcing

Enjoy better margins, higher quality, greater choice and other benefits of direct global sourcing.


Foreign Supplier Solutions

We provide foreign suppliers with the tools they need to help them meet U.S. food import requirements.


Less Paperwork

Recordkeeping requirements for food imports are large and increasing. We relieve you of this burden.

Solutions for Exporters to the U.S.


Food Industry Regulatory Update April 23, 2021

In this Week’s Edition: FSIS Updates Lab Testing Criteria for E. coli USDA Extends Universal Free Lunch Program Through 2021-22 School Year FDA New Era of Smarter Food Safety Podcast Robert Bonnie Nominated to Serve as USDA Undersecretary for Farm Production and Conservation AMS Announces User Fees for 2021-22 AMS Seeks Comments on Wheat Standards…


Food Industry Regulatory Update April 16, 2021

In this Week’s Edition: FDA Advises Companies Regarding Inadvertent Presence of Low Levels of Certain Genetically Engineered Canola Seeds USDA Boosts Food Assistance for Homeless Young Adults Seeking Refuge in Shelters FSIS Publishes Study on Effects of Antimicrobial Interventions on Indicator Organisms during Beef Carcass Dressing FSIS Posts Microbiological Sampling Results Data Vilsack Speaks on…


Food Industry Regulatory Update April 9, 2021

In this Week’s Edition: FDA Releases Action Plan Addressing Toxins in Baby Food FSIS Updates Sampling Policy for Labeling Claim Verification FDA Takes Steps to Improve Leafy Green Food Safety FSIS National Advisory Committee on Microbiological Criteria for Foods Meeting Announced FSIS Notice on Import Reinspection of Cooked Meat from South America APHIS Signs off…